ALLIGASTRAN 5000 ml for strengthening immunity

A vitamin agent based on natural garlic dedicated to poultry and pig farming. ALLIGASTRAN is mainly responsible for strengthening immunity of the animal during periods of high susceptibility to viruses and bacteria.

The dosage of vitamins with garlic shows a number of positive benefits:

• improves the work of the immune system,
• stimulates the work of the liver,
• has an adjunct effect in controling infections,
• increases the appetite of animals, especially after the disease,
• improves digestive processes,
• improves the functioning of the urinary system.

dosage:
Prepare a solution of 1 l of the mixture per 1000 l- 200 l of drinking water.
Use:
- vitamins administer for a period of at least 5 days,
Composition:
- dextrose, sodium chloride, additives:category 2b (natural botanical): Allium sativum tincture (min 200 U/ml)
- vitamins and provitamins, - amino acids and their salts
- Analytical constituents and levels: crude protein 0%, crude fibre 0%, crude oils and fats 0%, crude ash 0.1%, lysine 0%, methionine 0%, calcium < 5%, sodium 0.1%, phosphorus <2%., water-based liquid mixture