F4417

Electric stun stun gun for poultry and rabbits



€5,425.57

Professional electric stunner for poultry and rabbits to speed up the slaughter process. The use of a stun gun affects the nervous system of birds and allows you to obtain better quality meat than using classic slaughter devices.

The electric stun removes problems such as internal hematomas, broken bones or insufficient bleeding of animals. The obtained meat is softer, brighter, and also does not adhere to the bones, due to which it is easier to portion. Meat loss with the use of a poultry stun gun is minimal and amounts to approx. 5-10 g.

The slaughter device has 7 modes of operation adapted to the dimensions of the animal: hen under 2 kg, hen over 2 kg, duck, turkey, quail, pigeon, rabbit. A large selection of programs allows you to adjust the impulse power, which affects the quality of the meat obtained.

The stunner is trouble-free to use. It has a digital, intuitive display. About its work informs a warning sound and visual signal. Data on the number of stunned animals can be saved on external memory.

The whole was made of the highest quality materials. The control panel is located in a closed box. Clamping forceps are made of high quality plastic, while stainless steel electrodes.

Parameters:
  • Power supply: 230V 50 hz
  • IP67 tightness,
  • 3 meter connection cable to the control panel,The stun gun has 7 preset modes of operation:
  • Hens under 2 kg (240 mA for 7 seconds)
  • Hens over 2 kg (400 mA for 7 seconds)
  • Ducks (600 mA for 7 seconds)
  • Turkeys (400 mA for 7 seconds)
  • Geese 600 mA for 7 seconds)
  • Rabbits (400 mA for 7 seconds)
  • Quails and pigeons (100 mA for 7 seconds)

  • The stunner complies with the European standard CE law n. 1099/2009 dd 24/09/2009.

    Fast shipping

    14 days
    for return

    Over 500,000
    satisfied customers

    Availability
    Available in 14 days

    Professional electric stunner for poultry and rabbits to speed up the slaughter process. The use of a stun gun affects the nervous system of birds and allows you to obtain better quality meat than using classic slaughter devices.

    The electric stun removes problems such as internal hematomas, broken bones or insufficient bleeding of animals. The obtained meat is softer, brighter, and also does not adhere to the bones, due to which it is easier to portion. Meat loss with the use of a poultry stun gun is minimal and amounts to approx. 5-10 g.

    The slaughter device has 7 modes of operation adapted to the dimensions of the animal: hen under 2 kg, hen over 2 kg, duck, turkey, quail, pigeon, rabbit. A large selection of programs allows you to adjust the impulse power, which affects the quality of the meat obtained.

    The stunner is trouble-free to use. It has a digital, intuitive display. About its work informs a warning sound and visual signal. Data on the number of stunned animals can be saved on external memory.

    The whole was made of the highest quality materials. The control panel is located in a closed box. Clamping forceps are made of high quality plastic, while stainless steel electrodes.

    Parameters:
  • Power supply: 230V 50 hz
  • IP67 tightness,
  • 3 meter connection cable to the control panel,The stun gun has 7 preset modes of operation:
  • Hens under 2 kg (240 mA for 7 seconds)
  • Hens over 2 kg (400 mA for 7 seconds)
  • Ducks (600 mA for 7 seconds)
  • Turkeys (400 mA for 7 seconds)
  • Geese 600 mA for 7 seconds)
  • Rabbits (400 mA for 7 seconds)
  • Quails and pigeons (100 mA for 7 seconds)

  • The stunner complies with the European standard CE law n. 1099/2009 dd 24/09/2009.

    Application:
    Poultry
    Material:
    Galvanised steel, Plastic
    Net width:
    1 m
    Color:
    Silver
    Voltage:
    230 V

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