F4287

BIOSUPERVIT 1000 ml complex of vitamins and amino acids for poultry



€26.95
The preparation Biosupervit 1l is a complex of vitamins and amino acids for poultry, which improves the growth and development of birds, improves metabolic processes, improves production and breeding parameters, improves the overall immunity of animals.

The vitamin supplement Biosupervit is used in the case
of: - improvement of fattening results,
- poor hatchability and productivity of eggs,
- weakening of chicks,
- decrease in laying eggs,
- during antibiotic treatment,
- in the first two weeks after hatching chicks.

Composition (in 1 l):
- propylene glycol,
- hydrolyzed pork protein,
- magnesium chloride
,- vitamins, provitamins and chemical substances with a similar effect: vitamin A 25 million U.m., vitamin D3 10 million U.m., vitamin E 10g, choline chloride 8g, niacinamide 5.25g, calcium D-pantothenate 3.15g, vitamin K13 2.1g, vitamin B6 1.57mg, vitamin B1 1.5g, vitamin B2 0.92g, folic acid 0.05g, vitamin B12 0.01g, biotin 0.01g,
- mixtures of trace elements: manganese 32mg, copper 25mg, zinc 22mg,
- amino acids, their salts and similar products: lysine 5.1g, DL-methionine technically pure 2.22g,
- emulsifiers and stabilizers: glycerin castinolate -polyethylene glycol 15g,
- antioxidants: butyl-hydroxytoluene 1g,
- analytical components and levels: crude protein 0%, crude fiber 0%, crude oils and fats 0%, crude ash 0.2%, lysine 0.84%, methionine 0.31%, calcium <5%, sodium 0.1%, phosphorus <2%, magnesium <0.5%.

Dosage: administer with drinking water at a dose of 1 l of the preparation per 2000 liters of water. Aqueous solution is administered for a period of 5-7 days.

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The preparation Biosupervit 1l is a complex of vitamins and amino acids for poultry, which improves the growth and development of birds, improves metabolic processes, improves production and breeding parameters, improves the overall immunity of animals.

The vitamin supplement Biosupervit is used in the case
of: - improvement of fattening results,
- poor hatchability and productivity of eggs,
- weakening of chicks,
- decrease in laying eggs,
- during antibiotic treatment,
- in the first two weeks after hatching chicks.

Composition (in 1 l):
- propylene glycol,
- hydrolyzed pork protein,
- magnesium chloride
,- vitamins, provitamins and chemical substances with a similar effect: vitamin A 25 million U.m., vitamin D3 10 million U.m., vitamin E 10g, choline chloride 8g, niacinamide 5.25g, calcium D-pantothenate 3.15g, vitamin K13 2.1g, vitamin B6 1.57mg, vitamin B1 1.5g, vitamin B2 0.92g, folic acid 0.05g, vitamin B12 0.01g, biotin 0.01g,
- mixtures of trace elements: manganese 32mg, copper 25mg, zinc 22mg,
- amino acids, their salts and similar products: lysine 5.1g, DL-methionine technically pure 2.22g,
- emulsifiers and stabilizers: glycerin castinolate -polyethylene glycol 15g,
- antioxidants: butyl-hydroxytoluene 1g,
- analytical components and levels: crude protein 0%, crude fiber 0%, crude oils and fats 0%, crude ash 0.2%, lysine 0.84%, methionine 0.31%, calcium <5%, sodium 0.1%, phosphorus <2%, magnesium <0.5%.

Dosage: administer with drinking water at a dose of 1 l of the preparation per 2000 liters of water. Aqueous solution is administered for a period of 5-7 days.
Application:
Poultry
Form:
Liquid
Capacity:
1 l
Add to:
Water

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