BARACID P 20l acidifying preparation for rabbits, pigs and poultry

Description

Very efficient and effective water acidifier Baracid P designed for pigs, poultry or fur animals. The appacidity for piglets Baracid P has a low pH, thanks to which it stabilizes the microflora of the gastrointestinal tract and contributes to a significant reduction of pathogenic bacteria in the body, thus reducing the occurrence of diarrhea in animals.

An additional advantage of using the Baracid P acidifying preparation for sows and fattening pigs is the improvement of the taste of the feed, which results in its greater uptake by animals. To a large extent, the water acidifier for poultry consists of acids (85%) that have a beneficial effect on the digestive tract of animals:

phosphoric acid, lowers pH and is a source of easily digestible phosphorus
citric acid, changes the composition of the microflora in the small intestine, which in effect lowers the pH in the cecum and colon
lactic acid, is a powerful prebiotic and counteracts bacteria, as well as improves taste and smell
formic acid, inhibits the multiplication of E.coli, Sallmonelli or yeast bacteria
tartaric acid, improves taste qualities